Homemade Heart Tortilla Chips

Kristen Massad — Thu, 10 Feb 2022 05:02:45 +0000

Homemade Heart Tortilla Chips are here for the occasion and only made with three ingredients and in under 20 minutes. Light, airy and extra crunchy, these baked tortilla chips are perfect for everyday entertaining and extra special for Valentine's Day!

There is nothing better than homemade baked tortilla chips and when they are shaped as hearts, I am in love!

Homemade Heart Tortilla Chips are made with three simple ingredients and in under 20 minutes and you will have the most delicious crisp chips for your favorite salsa, guacamole, served on a charcuterie board or even the base of your favorite nachos!

Ingredients

Tortillas-White or yellow corn tortillas!
Oil- Avocado oil is my preferred oil, but you can use vegetable or olive oil. I love using the Pure Avocado Oil Spray to make it much easier then brushing each piece.
Salt- Sprinkle as much or as little course sea salt as you like. If you don't love the crunch, you can use regular table salt as well!

Step-by-Step Directions

Preheat oven to 375 degrees F
Cut the tortillas in hearts using a heart shaped cookie cutter
Place the tortillas on a baking sheet and spray or brush each side of the heart shaped tortillas with avocado oil and sprinkle one side with course sea salt

Bake in the preheated oven for 12-13 minutes or until the tortillas are light golden and crisp
Remove the baked tortilla chips from the oven and place each piece on a paper towel to soak up the extra oil
Allow them to cool completely before serving or storing

Cooking Tips and FAQS For Baked Tortilla Chips

Brush or Spray Oil
Make sure to not over oil the tortillas so that they will be crisp! I love using Pure Avocado Oil Spray so that there is a light mist over all the tortilla hearts, but you can brush each tortilla with oil before cutting into the desired shape as well.

Storing Homemade Baked Tortilla Chips
Once the tortilla chips are cooled, store them in a large ziplock bag for up to 3 days for the freshest flavor.

Are these baked tortilla chips gluten free?

Pure corn tortillas are naturally gluten free, so be sure to look at the ingredients and grab the tortillas that 100% corn.

Why are my tortilla chips soggy or chewy?

If you add to much oil to the tortillas they will not crisp up. Once they are baked, place them on a paper towel to soak up any extra oil and this will help keep them crisp.

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