Chocolate Crackle Cookies
Chocolate Crackle Cookie is decadent, melt in your mouth goodness. Fudge brownie like center with the crackle of powdered sugar and granulated sugar on top.
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Servings: 30
Calories: 120kcal
Ingredients
- 8 oz Semi sweet chocolate chips
- 1 ½ cups all purpose flour
- ½ cup cocoa powder
- 2 tsp baking powder
- ¼ tsp salt
- ½ cup butter softened
- 1 ½ cup brown sugar
- 2 eggs
- 1 tsp vanilla extract
- ⅓ cup milk
Instructions
- Preheat oven to 350 degrees F and line a baking sheet with parchment paper
- Melt chocolate in a bowl over boiling water
- Sift flour, cocoa powder, baking powder and salt together and set aside
- Cream butter and brown sugar together until smooth
- Add in eggs, vanilla and melted chocolate to the butter mixture
- Alternate adding the flour and milk to the butter mixture and mix until smooth and all ingredients are combined
- Chill cookie dough for 1 hour before scooping
- Scoop dough and roll in granulated sugar and then powdered sugar
- Bake for 12 minutes at 350 degrees F
- Remove the cookies from the oven and allow them to cool
- Enjoy!
Nutrition
Serving: 30Cookies | Calories: 120kcal | Carbohydrates: 21g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 12mg | Sodium: 61mg | Potassium: 99mg | Fiber: 1g | Sugar: 14g | Vitamin A: 31IU | Calcium: 42mg | Iron: 1mg
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