Name: Gingerbread Layer Cake
Prep time: 20 min
Cook time: PT-465307H36S
Total time: 20 min
Ingredients: 2 ½ Cups All Purpose Flour; 1 tsp Baking Soda; 1 tsp Baking Powder; 1 Tbsp Ginger; 1 tsp Cinnamon; ½ tsp Cloves; ½ tsp Salt; 3 Eggs; 1 Cup Light Brown Sugar; ¾ Cup Molasses; ½ Cup Vegetable Oil; ½ Cup Buttermilk; ½ Cup Sour Cream

Spiced Cream Cheese Icing

a close up of the layers of gingerbread cake and spiced icing

Print Recipe

Author: Kristen Massad
Prep Time: 10 minutes
Total Time: 10 minutes

Ingredients

Scale

½ Cup Unsalted Butter
8 ounces Cream Cheese
2 tsp Vanilla Extract
1 tsp Ground Cinnamon
4 Cups Powdered Sugar

Instructions

In the bowl of a stand mixer fitted with paddle attachment, combine the butter, cream cheese and vanilla extract and beat until smooth
Slowly add in the powdered sugar and cinnamon
Mix on high speed until the cream cheese icing is smooth and fluffy

Keywords: spiced cream cheese frosting

Find it online: https://joyoliver.com/gingerbread-layer-cake/