Print

Peanut Butter Pretzel Balls

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ingredients

Scale
  • 1 cup peanut butter, creamy
  • 2 Tbsp unsalted butter, room temperature
  • 1/4 tsp vanilla extract
  • 1 1/2 cups powdered sugar
  • 1/2 cup pretzels, crushed
  • Chocolate glaze

Instructions

  1. mix the peanut butter and softened butter
  2. add the vanilla extract and powdered sugar and mix until it is the consistency of stiff dough
  3. mix in the crushed pretzels
  4. roll dough into 1" balls and freeze until firm
  5. melt the chocolate and dip the balls one at a time
  6. sprinkle each ball with sea salt
  7. refrigerate until chocolate is set
  8. serve or refrigerate in air tight container

Find it online: https://joyoliver.com/chocolate-peanut-butter-pretzel-balls/