Dried Fruit and Nut Granola Bars
- Yield: 12 1x
Ingredients
Scale
- 2-1/2 cups old fashion rolled oats
- 1/2 cup slivered almonds, toasted
- 1/3 cup honey
- 1/4 cup unsalted butter
- 1/4 cup brown sugar
- 1 teaspoon vanilla extract
- 1/4 cup dried cranberries
- 1/4 cup dried pineapple, chopped
- 1/4 cup dried apricots, chopped
Instructions
- Combine oats and slivered almonds on a baking sheet and bake for 10 minutes at 350 degrees or until lightly toasted.
- Combine butter, honey, brown sugar and vanilla extract in a small saucepan over medium heat and cook until butter and sugar are melted.
- Pour butter mixture over the toasted almonds and oats; add all the dried fruit.
- Spread mixture onto a parchment-lined baking sheet and spread evenly.
- Refrigerate until firm and ready to be cut.
- Cut granola into 12 bars and store in airtight container or wrap individually.
Find it online: https://joyoliver.com/dried-fruit-and-nut-granola-bars/