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Three glass bottles with a black lid that is filled with orange carrot juice.

Best Carrot Juice Recipe

Fresh carrot juice is one of the easiest and most refreshing ways to start your day. Naturally sweet, vibrant and packed with nutrients, this simple Carrot Juice Recipe blends carrots with crisp apple, bright mandarin oranges and a touch of fresh ginger for the perfect balance of sweetness and zing. It is a beautiful and energizing drink that feels both nourishing and indulgent, perfect for a morning boost or an afternoon refresh.
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Course: Drinks
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 3 Servings
Calories: 147kcal
Author: Kristen Massad

Ingredients

  • 8 Large Carrots Washed
  • 1 Honeycrisp Apple
  • 3 Mandarin Oranges Peeled
  • 1 ½ inch Piece of Ginger Peeled

Instructions

Wash and Prep the Produce

  • Thoroughly wash the carrots and apples. Cut the apple into quarters and remove the core, peel the mandarin oranges, cut the carrots into smaller pieces and cut the ginger into a ½ inch piece and peel the skin off.

Juice the Ingredients

  • Turn the juicer on and feed the ingredients through the chute or place in the bowl of the juicer. Alternate carrots, apples, mandarin oranges and ginger to help the juicer process everything smoothly.

Stir and Taste

  • Once everything is juiced, give it a quick stir to combine the flavors. Taste and adjust the flavors if needed.

Serve or Store

  • Serve the juice immediately or store in glass containers in the refrigerator for up to 2 days. Enjoy!

Nutrition

Serving: 1Serving | Calories: 147kcal | Carbohydrates: 36g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 115mg | Potassium: 741mg | Fiber: 8g | Sugar: 23g | Vitamin A: 27807IU | Vitamin C: 36mg | Calcium: 90mg | Iron: 1mg
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