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+ servings
A round white platter topped with fresh strawberries, blackberries, green grapes, orange dried apricots and green fresh mint.

Christmas Fruit Wreath

When it comes to holiday entertaining, few things are as eye-catching (and easy) as a Christmas Fruit Wreath. Made with an array of colorful fruits, fresh rosemary sprigs and mint leaves. This centerpiece doubles as both a feast for the eyes and a healthy snack. Paired with a creamy Maple Yogurt Dip, it's a festive, crowd-pleasing, and healthy treat for your next holiday gathering.
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Course: Appetizer, Salad, Side Dish
Cuisine: American, Breakfast, Dessert
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 6 People
Calories: 122kcal

Ingredients

Maple Yogurt Dip

  • 1 Cup Greek Yogurt
  • 2 Tablespoons Maple Syrup
  • 1 Teaspoon Vanilla Bean Paste (or vanilla extract)
  • ½ Teaspoon Ground Cinnamon

Fruit Wreath

  • 8-10 Sprigs of Rosemary
  • 2 Cup Whole Strawberries
  • 1 Cup Blackberries
  • 1 Cup Green Grapes
  • 1 Cup Dried Apricots
  • Chocolate (optional for dipping)
  • Garnish: Fresh Mint and Sugared Cranberries

Instructions

Maple Yogurt Dip

  • In a medium bowl, combine the yogurt, maple syrup, vanilla bean paste and cinnamon and whisk to combine.
  • Pour the Maple Yogurt Dip into a small bowl and place in the center of the platter

Fruit Wreath

  • On a large round platter with the Maple Yogurt Dip bowl in the middle, lay the rosemary sprigs in a circle to create the base of the wreath.
  • Start layering the fruit in a , strawberries, blackberries and grapes until all the fruit is all placed on the platter.
  • Add the chocolate dipped fruit and chocolate dipped dried fruit and then garnish with the fresh mint leaves and the sugared cranberries.
  • Serve immediately and enjoy!

Nutrition

Serving: 1Serving | Calories: 122kcal | Carbohydrates: 27g | Protein: 5g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.05g | Trans Fat: 0.002g | Cholesterol: 2mg | Sodium: 16mg | Potassium: 401mg | Fiber: 3g | Sugar: 22g | Vitamin A: 851IU | Vitamin C: 6mg | Calcium: 67mg | Iron: 1mg
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