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A pink bowl filled with small round cookies and two cookies sitting in the front.

The Best Mini Snickerdoodle Cookies

Mini Snickerdoodle Cookies are a bite-sized treat, offering the perfect blend of cinnamon and sugar and the most irresistible soft and chewy texture. A quick and easy recipe that requires no mixer is made from a classic dough of butter, sugar and flour and coated in the perfect amount of cinnamon sugar before baking!
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Course: Cookies, Dessert
Cuisine: American, Cookies, Dessert
Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Servings: 12 Cookies
Calories: 127kcal

Ingredients

  • ½ Cup Unsalted Butter Melted
  • ½ Cup Light Brown Sugar
  • ¼ Cup Granulated Sugar
  • 1 Teaspoon Vanilla Extract
  • 1 Egg
  • 1 ½ Cups All Purpose Flour
  • ½ Teaspoon Baking Soda
  • ½ Teaspoon Ground Cinnamon
  • ¼ Teaspoon Salt

Cinnamon Sugar

  • 2 Tablespoons Granulated Sugar
  • 1 Teaspoon Ground Cinnamon

Instructions

Cinnamon Sugar

  • Combine the granulated sugar and cinnamon; set aside

Snickerdoodle Cookie Dough

  • Preheat oven to 350 degrees F and prepare a sheet pan with parchment paper
  • In a microwave safe bowl, melt the butter until almost fully melted but not hot
  • Add the light brown sugar, granulated sugar and vanilla extract into the melted butter and whisk until combined
  • Add the egg and continue whisking until combined
  • Scoop the flour, baking soda, cinnamon and salt into the bowl with the butter mixture and using a spatula, stir until fully incorporated
  • Using a 1 tablespoon scoop or spoon, scoop the batter into a ball and place on the prepared sheet pan
  • Once all the dough is scooped, roll each dough ball into the cinnamon sugar until fully coated
  • Place the cookie dough back onto the sheet pan about 3 inches apart
  • Bake the cookies at 350 degrees F for 7-8 minute and the cookies have slightly puffed up and there are a few small cracks on the top
  • Remove the cookies from the oven and allow them to cool for 5 minutes
  • Serve and Enjoy!!!

Nutrition

Serving: 1Cookies | Calories: 127kcal | Carbohydrates: 18g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 23mg | Sodium: 69mg | Potassium: 25mg | Fiber: 0.4g | Sugar: 10g | Vitamin A: 171IU | Vitamin C: 0.01mg | Calcium: 11mg | Iron: 1mg
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