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    Home » Seasonal » Winter » Christmas Fruit Wreath with Maple Yogurt Dip

    Published: Dec 9, 2024 by Kristen Massad · This post may contain affiliate links · Leave a Comment

    Christmas Fruit Wreath with Maple Yogurt Dip

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    A round white platter topped with fresh strawberries, blackberries, green grapes, orange dried apricots and green fresh mint.

    When it comes to holiday entertaining, few things are as eye-catching (and easy) as a Christmas Fruit Wreath. Made with an array of colorful fruits, fresh rosemary sprigs and mint leaves. This centerpiece doubles as both a feast for the eyes and a healthy snack. Paired with a creamy Maple Yogurt Dip, it's a festive, crowd-pleasing, and healthy treat for your next holiday gathering.

    A round white platter topped with fresh strawberries, blackberries, green grapes, orange dried apricots and green fresh mint.

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    This Christmas Fruit Wreath is more than just a healthy and festive side dish, it is super easy to make, full of flavor and fresh ingredients and a gorgeous centerpiece for your table. With a combination of vibrant fresh fruits, such as strawberries, blackberries, and green grapes, the addition of some chocolate dipped fruit and dried fruit paired with a delicious, tangy and creamy maple yogurt dip, this fruit wreath is sure to become a new holiday tradition.

    While you are creating this beautiful wreath, it is important to know that you can customize the fruit assortment to your liking. This easy appetizer or side dish will pair perfectly with a glass of bubbles and our favorite and sparkly Sugared Cranberries (sprinkle these on the fruit wreath to add a touch of shimmer and shine).

    Ingredient Notes

    Seasonal Fruit: While you can use any fruit, try to choose fruit that is in season for the best flavor. I love adding fresh strawberries, blackberries, raspberries and green grapes. You can also add some dried fruit for texture and flavor.

    Herbs: Rosemary and mint are great options for the base of the wreath as well as the garnish. These herbs had a perfect aroma and perfect amount of color for this festive dish.

    Maple Yogurt Dip: Homemade yogurt dip that is sweetened with maple syrup, vanilla bean paste and a dash of cinnamon.

    Sugared Cranberries: Adding the perfect amount of sparkle as a final touch. These are easy to make and can be sprinkles on the fruit wreath and also used in your favorite holiday cocktail.

    Steps-by-Step Direction to Make the Best Fruit Wreath

    A round white platter topped with fresh rosemary sprigs.

    Prepare the Fruit

    • Wash and dry all the fruit
    • Slice the fruit or dip the fruit in chocolate

    Assemble the Wreath

    • On a large round platter, arrange the rosemary sprigs in a circle to form the base of the wreath.
    • Add the fruit starting with strawberries, adding blackberries and grapes and then continue alternating until all the fruit is added
    • Add the fresh mint leaves in between all the fruit and then sprinkle in a few sugared cranberries for garnish

    Make the Maple Yogurt Dip

    • In a small bowl, whisk together the greek yogurt, maple syrup, vanilla bean paste and cinnamon until smooth. Refrigerate until ready to serve

    Serve

    • Place the dip in a small bowl and add to the center of the wreath. Serve immediately or refrigerate until ready to serve! Enjoy!
    A round white platter topped with fresh strawberries, blackberries, green grapes, orange dried apricots and green fresh mint.

    Tips to Make The Perfect Christmas Fruit Wreath

    Fruit Variation
    Be creative and choose your favorite fruit to make this festive wreath. You can add all fresh fruits, dried fruit or an assortment of both. I also love adding chocolate dipped fruit for a sweet surprise.

    The Perfect Dips
    I love this Maple Yogurt Dip, but you can always change it out for something different. Adding a chocolate dip to make this similar to a fondue or a delicious poppy seed dip would also be a great addition.

    Assembly and Serving
    It is best to assemble and serve this fruit wreath the same day so that the ingredients are super fresh and don't get dried out from the refrigerator.

    A round white platter topped with fresh strawberries, blackberries, green grapes, orange dried apricots and green fresh mint.

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    A round white platter topped with fresh strawberries, blackberries, green grapes, orange dried apricots and green fresh mint.

    Christmas Fruit Wreath

    When it comes to holiday entertaining, few things are as eye-catching (and easy) as a Christmas Fruit Wreath. Made with an array of colorful fruits, fresh rosemary sprigs and mint leaves. This centerpiece doubles as both a feast for the eyes and a healthy snack. Paired with a creamy Maple Yogurt Dip, it's a festive, crowd-pleasing, and healthy treat for your next holiday gathering.
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    Course: Appetizer, Salad, Side Dish
    Cuisine: American, Breakfast, Dessert
    Prep Time: 20 minutes minutes
    Total Time: 20 minutes minutes
    Servings: 6 People
    Calories: 122kcal
    Author: Kristen Massad

    Ingredients

    Maple Yogurt Dip

    • 1 Cup Greek Yogurt
    • 2 Tablespoons Maple Syrup
    • 1 Teaspoon Vanilla Bean Paste (or vanilla extract)
    • ½ Teaspoon Ground Cinnamon

    Fruit Wreath

    • 8-10 Sprigs of Rosemary
    • 2 Cup Whole Strawberries
    • 1 Cup Blackberries
    • 1 Cup Green Grapes
    • 1 Cup Dried Apricots
    • Chocolate (optional for dipping)
    • Garnish: Fresh Mint and Sugared Cranberries

    Instructions

    Maple Yogurt Dip

    • In a medium bowl, combine the yogurt, maple syrup, vanilla bean paste and cinnamon and whisk to combine.
    • Pour the Maple Yogurt Dip into a small bowl and place in the center of the platter

    Fruit Wreath

    • On a large round platter with the Maple Yogurt Dip bowl in the middle, lay the rosemary sprigs in a circle to create the base of the wreath.
    • Start layering the fruit in a , strawberries, blackberries and grapes until all the fruit is all placed on the platter.
    • Add the chocolate dipped fruit and chocolate dipped dried fruit and then garnish with the fresh mint leaves and the sugared cranberries.
    • Serve immediately and enjoy!

    Nutrition

    Serving: 1Serving | Calories: 122kcal | Carbohydrates: 27g | Protein: 5g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.05g | Trans Fat: 0.002g | Cholesterol: 2mg | Sodium: 16mg | Potassium: 401mg | Fiber: 3g | Sugar: 22g | Vitamin A: 851IU | Vitamin C: 6mg | Calcium: 67mg | Iron: 1mg
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