Chocolate Crackle Cookie is decadent, melt in your mouth goodness. Fudge brownie like center, made with two kinds of chocoolate; semisweet chocolate chips melted and cocoa powder. Combined with butter, light brown sugar, flour, eggs and whole milk. Each cookie is finished of with a roll in powdered sugar and granulated sugar for the perfect crackle top.
One of my favorite cookies of all time, a combination of a decadent brownie and a classic cookie. Chocolate Crackle Cookies are made with melted semisweet chocolate, combined with unsalted butter, light brown sugar, eggs and vanilla extract. Double the chocolate makes for a more amazing cookie and this recipe has both semisweet chocolate and cocoa powder. The dry ingredients mixed into the chocolate mixture and then finished off with whole milk. There is nothing not to love about all this chocolate goodness!
Ingredients To Make Chocolate Crackle Cookies
Semi sweet chocolate chips
All Purpose Flour
Cocoa Powder
Baking Powder
Salt
Unsalted Butter, softened
Light Brown Sugar
Eggs
Vanilla Extract
Whole Milk
How To Make Chocolate Crackle Cookies
- Melt chocolate in a bowl over boiling water
- Sift flour, cocoa powder, baking powder and salt together and set aside
- Cream butter and brown sugar together until smooth
- Add in eggs, vanilla and melted chocolate to the butter mixture
- Alternate adding the flour and milk to the butter mixture and mix until smooth and all ingredients are combined
- Chill cookie dough before scooping
- Scoop dough and roll in granulated sugar and then powdered sugar
- Bake for 12 minutes at 350 degrees F
- Remove the cookies from the oven and allow them to cool
- Enjoy!
More Chocolate Recipes You Will Love
Chocolate Brownie Pie
The Best Chocolate Fudge Brownie
Better Than The Box Fudge Brownies
Chocolate Tahini Tart
Chocolate Crackle Cookies
Chocolate Crackle Cookie is decadent, melt in your mouth goodness. Fudge brownie like center with the crackle of powdered sugar and granulated sugar on top.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 30 1x
- Category: cookies
Ingredients
8 oz Semi sweet chocolate chips
1 1/2 cups all purpose flour
1/2 cup cocoa powder
2 tsp baking powder
1/4 tsp salt
1/2 cup butter, softened
1 1/2 cup brown sugar
2 eggs
1 tsp vanilla extract
1/3 cup milk
Instructions
- Preheat oven to 350 degrees F and line a baking sheet with parchment paper
- Melt chocolate in a bowl over boiling water
- Sift flour, cocoa powder, baking powder and salt together and set aside
- Cream butter and brown sugar together until smooth
- Add in eggs, vanilla and melted chocolate to the butter mixture
- Alternate adding the flour and milk to the butter mixture and mix until smooth and all ingredients are combined
- Chill cookie dough before scooping
- Scoop dough and roll in granulated sugar and then powdered sugar
- Bake for 12 minutes at 350 degrees F
- Remove the cookies from the oven and allow them to cool
- Enjoy!
Keywords: chocolate crackle cookies
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